Select Page

FRENCH PRESS

For the best quality coffee, we don’t recommend the French Press.

STEP 1

Start with fresh or filtered water, heated to just below a boil.

STEP 2

Just prior to brewing, grind your coffee beans to a course texture.

STEP 3

Add 1 to 2 tablespoons of coarse ground coffee per 8 fluid ounces of water (1 cup).

STEP 4

You can adjust the ratio of coffee grounds to water based on your personal taste – if you like a stronger brew, add more grounds, or if you’d like a mellow cup, try adding less.

STEP 5

Make sure to never add boiling water to the French press, or leave it over heat for more than 15 minutes, it can result in a less delicious brew.

Storage: Once your beans are opened, store them in an airtight container that you keep in a cool, dry place. If you want the beans and your coffee to taste their best, which obviously you do, grind them just before you start brewing.

FREE CANADA WIDE SHIPPING WHEN YOU SPEND $100 OR MORE!